Tuna Carbonara


Ingredients (serves 10 people)

  • butter, 1 small can mushroom, magic sarap
  • 1 can mushroom cream of mushroom, 1 Can Nestle cream 1 big can evap milk,
  • 2 cans of tuna in oil, 1 kilo pasta, salt and pepper


  1. boil pasta as directed in packaging, saute' mushroom until tender cooked in oil then add butter,
  2. add tuna simmer for 1mins. then add pepper and magic sarap,
  3. then put mushroom cream, nestle cream and evap milk then simmer for atleast 5-8 mins :)

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