Coffee Jelly

Ingredients (serves 12 people)

• 1 sachet Gulaman (unflavored)
• 1 can condensed milk
• 1 pack all purpose cream
• 5-6 spoons instant coffee
• 6 cups water
• sugar (to taste)

Directions

1. Get a casserole, put water then dissolved gulaman, coffee & sugar.
2. Turn on the heat
3. continuously stir until boiling
4. Pour into a container and wait until cold
5. Try to use a shallow tray, for faster cooling and so you can also easily slice it
6. Slice the coffee gulaman to cubes
7. In a bowl, mix coffee gulaman, condensed milk & all purpose cream
8. Chill in the refrigerator
9. Serve chilled